VEGETARIAN BUFFET

*Min 25 Pax

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Vegetarian Buffet A Menu

Choose 6 Courses & 1 Beverage

Hot Savoury
Mock Curry Chicken
Sweet & Sour Mock Fish
Stir Fried Cabbage with Carrot & Black Fungus

Vegetarian Buffet B Menu

Choose 8 Courses & 1 Beverage

Hot Savoury
Vegetarian Mock Char Siew
Yellow Bean Paste with Mock Fish
Braised Beancurd with Enoki Mushroom
Mock Prawn with BBQ Sauce
Lor Han Zhai Vegetarian
Mini Curry Samosa

Vegetarian Buffet C Menu

Choose 10 Courses & 1 Beverage

Hot Savoury
Mock Chicken with Assorted Mushroom
Mock Curry Fish with Vegetable
Pan Fried Vegetarian Japanese Gyoza
Steamed Vegetarian Siew Mai
Steamed Red Bean Bun
Seared Tofu with Sweet Chilli Sauce and Broccoli
Mock Prawn with Sweet & Sour Sauce

Vegetarian Buffet C Menu

Choose 12 Courses & 1 Beverage

Hot Savoury
Vegetarian Chicken Curry
Mock Curry Fish with Vegetable
Pan Fried Vegetarian Japanese Gyoza
Steamed Vegetarian Har Kau
Steamed Vegetarian Siew Mai
Roasted Tomato Pesto Melt Open Faced Sandwich
Roasted Yellow Bell Pepper and Mushroom with Broccoli
Mock Prawn with Blackpepper Sauce

Main Course (Choose 1) *

Dessert (Choose 1) *

Beverage (Choose 1) *

Main Course (Choose 1) *

Dessert (Choose 1) *

Beverage (Choose 1) *

Main Course (Choose 1) *

Dessert (Choose 2) *

Beverage (Choose 1) *

Main Course (Choose 1) *

Dessert (Choose 2) *

Starter (Choose 1) *

(Lettuce, Sliced Tomato, Cucumber, Red Onion Chopped, Green Pea)

(Made with Wedges of Tomatoes, Cucumber, Green Bell Peppers, Red Onion and Olives)

(Lettuce, Apples, Nuts and Celery)

Beverage (Choose 1) *

Product price
Additional options total:
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Your Order

TERMS & CONDITIONS

  • Transportation charge of $45.00 ($48.15 with GST) per delivery (waive for order above 60 Pax or $600.00)
  • Additional surcharge of $10.00 for delivery to C.B.D Area / Sentosa / Jurong Island. Refer to the first 2 digits of the postal code:
    Robinson: 01,04,05,06,07,08;
    Marina Square: 03,17; Orchard-22,23;
    Bras Basar: 18,19a
  • Actual delivery timing will vary +/- 30 mins from the stipulated delivery timing due to unpredictable weather or traffic condition.
  • Please confirm your catering order 3 working days in advance from your event date, last minute order will be subject to availability.
  • Upon confirmation, cancellation of catering order will incur a penalty of 50% of total food price.
  • Should cancellation be made only within 24 hours from event date, there is a penalty of 90% of total food price imposed on customer.
  • No lift landing (max 2 floors), additional surcharge of $50.00
  • Other terms and conditions apply.
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