CNY 2019 – 招财进宝 GOOD FORTUNE BUFFET
Early Bird Freebies!
Place your order with us before 20th of January & receive a Complimentary Smoked Salmon Yu Sheng Platter for every 15 persons!
GOOD FORTUNE BUFFET
$15.80+ PER PERSON
(Minimum 30 persons)
Menu available on 7/2/2019 to 19/2/2019
Terms and Conditions:
1) CNY Menus are available from 7th February to 19th February 2019
2) Complete CNY theme buffet table layout with skirting and CNY decorations, warmer and drink dispenser, full set of disposable wares, serviette and trash bag.
3) Mini buffet menu are packed in party box and comes with disposable wares, serviette in warmer bag. (No table set up).
4) Delivery is available from 7am to 9pm. Additional surcharge and minimum order amount applies for timing before 7am or after 9pm
5) For Buffet menus Transportation & set-up charge of $65.00 (S$69.55 w/GST) applies from 4 Feb to 6 Feb 2019. Transportation & set-up charge of $40.00 ($42.80 w/GST) applies for normal days. Additional surcharge of $10.00 for delivery to C.B.D Area / Sentosa / Jurong Island. Refer to the first 2 digits of the postal code: CBD or Orchard area -01,04,05,06,07,08; Marina Square-03,17; Orchard-22,23; Bras Basar-18,19.
6) For Mini Buffet and Ala-carte Transportation & set-up charge of $45.00 ($48.15 w/GST) applies from 4 Feb to 6 Feb 2018. Transportation & set-up charge of $30.00 ($32.10 w/GST) applies for normal days Additional surcharge of $10.00 for delivery to C.B.D Area / Sentosa / Jurong Island. Refer to the first 2 digits of the postal code: CBD or Orchard area -01,04,05,06,07,08; Marina Square-03,17; Orchard-22,23; Bras Basar-18,19.
7) Delivery time might be delayed due to peak festive season. We seek your kind understanding and patience.
8) Mini Buffet Delivery and buffet delivery slot for 4/2/2018 to 6/2/2018 should be between, 10.15am-11am, 11.15am-12pm, 12.15pm – 1pm, 1.15pm-2pm, 2.15pm-3pm, 3.15pm-4pm, 4.15pm-5pm, 5.15pm-6pm, 6.15pm-7pm, 7.15pm-8pm, 8.15pm-9pm
9) Last clearing for Buffet Delivery 4/2/2019 to 5/2/2019 is 9.30pm
10) Confirmation of orders to be made 3 working days before event date. Upon confirmation, Cancellation request will incur a cancellation charge of 50% of invoice. Full invoice amount will be charged for less than 24 hours before the event date.
11) Management reserves the right to replace any dishes should it be unavailable in the time of event. Other T&C apply.